I read a post this week that I thought might be of interest. 10 Tips For Better Weekly Meal Planning contains some tips that are so obvious, but sometimes you just need them spelled out for you!
Like number 3 - ask what other members of the household would like to eat. The number of times I have made frittata as I like it and I had lots of eggs to use, only to 'remember' that no one else actually likes it! I'm the only one in our house who likes pumpkin as well - it is a sad, sad thing!
I also need to remember that we are one family member less this week, as Legoman heads to Canberra for camp. For the whole week! And being twelve and taller than me, he eats a lot - hope they can keep up with him at camp.
I'm a bit jealous as they are going to Floriade, Australia's biggest celebration of spring. I have never been, and of course, Mr 12 thinks it is the most boring thing ever to go and look at flowers!
Avocado eggs with feta and dukkah - I quite enjoy a little breakfast for dinner, and we all love poached eggs.
Berries and yoghurt
Steamed lemon yoghurt pudding - before the cold weather leaves us!
Baked maple pork chops, potato wedges and steamed greens
Sweet potato and quinoa patties - our supermarket had quinoa on super sale for $1 a packet, so I probably stocked up a teeny bit too much!
Warm broccoli salad
Roasted rhubarb, yoghurt and muesli crumble
Roast chicken, roast root veggies, steamed beans
Corned beef, mashed potatoes, honey carrots, mint peas
Choc chip cookies
Blueberry and lemon curd muffins
Condensed milk biscuits
And a special treat, just because! Peanut Butter Hot Chocolate!
|Image from www.movenourishbelieve.com|